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Calolea White Balsamic Vinegar
Our Price: $8.99

Aged for 12 years, and imported from Modena, Italy, this white balsamic vinegar has an acidity level of 6% and a bright and delicate flavor— especially good when blended with our Meyer Lemon or Orange Olive Oil.

Quantity discounts on Olive Oil and Balsamic Vinegar. For both 250 ML and 500 ML Sizes, discount applied at checkout, applies to mix of products.
Calolea Balsamic Vinegar (8.5 fL Oz.)
Our Price: $10.99

This 18 year aged balsamic vinegar has an acidity level of 4%.  Use this flavorful vinegar to enhance your favorite salads, cooked vegetables, marinades, and desserts.  Imported from Italy.
Strawberry Balsamic Vinegar of Modena
Our Price: $10.99

This 18 year aged balsamic vinegar has an acidity level of 4% and has been infused with fresh strawberries.  Use this delicious and interesting vinegar to enhance your favorite salads, vegetables, marinades and desserts.
Calolea California Mission Blend Extra Virgin Olive Oil (250 ml)
Our Price: $10.99

In the historical Foothill region of Loma Rica and nearby town of Bangor there stands 100 year old Spanish olive trees.  This luscious fruit is harvested by hand from the Keller Family Orchards and is first cold pressed within 24 hours.  This delicate and precise process ensures a delicious, unfiltered Extra Virgin Olive Oil with an extremely high polyphenol count, low acidity and proven to be healthy for your heart.
Calolea California Blood Orange Olive Oil
Our Price: $11.99

From our orchards into your kitchen, our hand picked olives are crushed with Blood Oranges to deliver a special touch to your cuisine.  Calolea Olive Oils have long been known for their superior tastes and uncompromising attention to quality.  Please enjoy our products by using them for marinating, salad dressings, drizzling, and baking.
Calolea California Garlic Olive Oil (250 Ml)
Our Price: $11.99

Hand picked and harvested late to create an especially hearty and robust oil, we then infuse a generous measure of garlic to create a fun and versatile oil.  Try drizzling over warm pasta.  Use to marinate fish, chicken and meat.  Saute fresh vegetables, or simply dip your favorite breads!